Руководство Saturn ST-EC1775 Хлебопечка

Руководство

6

Function Introduction

LIGHT MEDIUM DARK 750 g 900g

1.BASIC

2.FRENCH

3.WHOLE WHEAT

4.QUICK

9.JAM

10.CAKE

11.SANDWICH

12.BAKE

ST

A

R

T

M E N U

1

3: 00

This indicates the

program you have

chosen.

The operation time

for each program.

Indicating light

5.SWEET

6.ULTRA FAST-I

7.ULTRA FAST-II

8.DOUGH

S

TOP

L

O

A

F

S

I

Z

E

C

O

L

O

R

AFTER POWER-UP

As soon as the bread maker is plugged the power supply a beep will be heard and “ 3:00”

appears in the display after a short time. But the two dots between the “3” and “00” don’t

flash constantly. The arrow points to 900 g and MEDIUM. It is the default setting.

START / STOP

For starting and stopping the selected baking program.

To start a program, press the “START/STOP” button once. A short beep will be heard

and the two dots in the time display begin to flash and the Indicating light lights up, the

program starts. Any other button is inactivated except the “START/STOP” button after a

program has begun.

To stop the program, press the “START/STOP” button for approx. 3 seconds until a

beep confirms that the program has been switched off. This feature will help to prevent

any unintentional disruption to the operation of program.

MENU

It is used to set different programs. Each time it is pressed (accompanied by a short beep)

that the program will vary. Press the button continuously the 12 menus will be cycled to show

on the LCD display. Select your desired program. The functions of 12 menus will be explained

below.

7

1. Basic: kneading, rise and baking normal bread. You may also add ingredients to

add flavor.

2. French: kneading, rise and baking with a longer rise time. The bread baked in

this menu usually will have a crisper crust and light texture.

3. Whole wheat: kneading, rise and baking of whole wheat bread. This setting has longer

preheat time to allow the grain to soak up the water and expand. It is not advised to use

the delay function as this can produce poor results.

4. Quick: kneading, rise and baking loaf with baking soda or baking powder.

Bread baked on this setting is usually smaller with a dense texture.

5. Sweet: kneading, rise and baking the sweat bread. For baking the crisp and

sweet bread.

6. Ultra fast-I: kneading, rise and baking 750 g loaf in a shortest time. Usually

the bread made is smaller and rougher than that made with Quick program.

7. Ultra fast-II: the same as above, but applicable for 900 g loaf.

8. Dough: kneading and rise, but without baking. Remove the dough and shaping it

to make bread rolls, pizza, steamed bread, etc.

9. Jam: boiling jams and marmalades.

10. Cake: kneading, rise and baking, rise with soda or baking powder.

11. Sandwich: kneading, rise and baking sandwich. For baking light texture bread with

a thinner crust.

12.Bake: only baking, no kneading and rise. Also used to increase the baking time on

selected settings

COLOR

With the button you can select a LIGHT, MEDIUM or DARK color for the crust. Press

this button to select your desired color.

LOAF SIZE

Press this button to select the Loaf size of the bread. Please note the total operation time

may vary with the different loaf size.

DELAY (TIME + or TIME -)

If you want the appliance do not start working immediately you can use this button to set

the delay time.

Рейтинг

Подробнее об этом руководстве

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Технические характеристики

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