Руководство Candy CHW6WLW Варочная поверхность

Руководство

03 GB

The hob may be installed in any worktop which is heat resistant to a

temperature of 100°C, and has a thickness of 25-45 mm. The

dimensions of the insert to be cut out of the worktop are in shown in

Figure 2.

When there is an accessible space between the built-in hob and the

cavity below, a dividing wall made of insulating material should be

inserted (wood or a similar material) (Figure 3).

If the Hob is fitted next to a cabinet on either side, the distance between

the Hob and the cabinet must be at least 15 cm ; while(see Figure 4)

the distance between the hob and the rear wall must be at least .70 mm

The distance between the hob and any other unit or appliance above it

(e.g.An extractor hood) must be no less than 70 cm .(Figure 4)

Metal objects in the drawer may reach high temperatures due to

air recirculation. It is therefore recommended to use an

intermediate wood panel.

Important - The diagram in figure 1 shows how the sealant should

be applied.

The Hob unit is fitted by attaching the Fixing Clamps supplied, using

the holes at the base of the unit.

If a hob of 60 cm is fitted above an oven which is not equipped with fan

cooling system it is recommended that openings are created within the

built in furniture to ensure correct air circulation.

The size of these openings must be at least 300 cm2 and placed as

shown in Figure 5.

1.1 BUILDING IN

1.2. SUITABLE LOCATION

This appliance must be installed in accordance with the regulations in

force and only used in a well ventilated space. Read the instructions

before installing or using this appliance.

A gas-powered cooking appliance produces heat and humidity in the

area in which it is installed. For this reason you should ensure good

ventilation either by keeping all natural air passages open or by

installing an extractor hood with an exhaust flue. Intensive and

prolonged use of the appliance may require extra ventilation, such as

the opening of a window or an increase in speed of the electric fan, if

you have one.

If a hood can not be installed, an electric fan should be fitted to an

outside wall or window to ensure that there isadequateventilation.

The electric fan should be able to carry out a complete change of air in

the kitchen 3-5 times every hour. The installer should follow the

relevant national standards.

2. ELECTRICAL CONNECTION (FOR U.K. ONLY)

Warning - this appliance must be earthed

This appliance is designed for domestic use only. Connection to the main

supply must be made by a competant electrician, ensuring that all current

regulations concerning such installations are observed.

The appliance must only be connected to a suitably rated spur point, a

3 pin 13 amp plug/socket is not suitable.A double pole switch must be

provided and the circuit must have appropriate fuse protection.

Further details of the power requirement of the individual product will

be found in the users’ instruction and on the appliance rating plate. In

the case of built-in product you are advised, should you wish to use a

longer cable than the one supplied, that a suitably rated heat resistant

type must be used.

The wiring must be connected to the mains supplyasfollows:

CONNECT TO SPUR TERMINAL

Green &Yellow Wire Earth Connection

Blue Wire Neutral Connection

Brown Wire Live Connection

Note: We do not advocate the use of earth leakage devices with

electric cooking appliances installed to spur points because of the

«nuisance tripping» which may occur. You are again reminded that the

appliance must be correctly earthed, the manufacturer declines any

responsibility for any event occurring as a result of incorrect electrical

installation.

2.1. ELECTRICAL CONNECTION

Check the data on the rating plate, located on the outside of the unit, to

ensure that the supply and input voltage are suitable.

Before connection, check the earthing system.

By Law, this appliance must be earthed. If this regulation is not complied

with, the Manufacturer will not be responsible for any damage caused to

persons or property. If a plug is not already attached, fit a plug

appropriate to the load indicated on the rating plate. The earth wire is

coloured yellow/green. The plug should always be accessible.

Where the Hob is connected direct to the electricity supply, a circuit

breaker must be fitted.

If the power supply cord is damaged this is to be replaced by a qualified

engineer so as to prevent any potential risk.

The earth wire ( green and yellow coloured ) must be at least 10 mm

longer than the live and neutral wires.

The section of the cable used must be of the correct size in relation to

the absorbed power of the hob.

Please check rating plate for the power details and ensure that the

power supply cord is of the type 3x0.75 mm² H05 V2V2-F.

LIVE

EARTH

NEUTRAL

L

N

Power Cable

Brown Wire

Green/Yellow Wire

Blue Wire

Mains Supply

If an appliance is not fitted with a supply cord and a plug, or with other

means for disconnection from the supply mains having a contact

separation in all poles that provide full disconnection under overvoltage

category III conditions, the instructions shall state that means for

disconnection must be incorporated in the fixed wiring in accordance with

the wiring rules.

1. INSTRUCTIONS FOR THE INSTALLER

INSTALLING A DOMESTIC APPLIANCE CAN BE A COMPLICATED OPERATION WHICH IF NOT CARRIED OUT CORRECTLY, CAN SERIOUSLY

AFFECT CONSUMER SAFETY. IT IS FOR THIS REASON THAT THE TASK SHOULD BE UNDERTAKEN BY A PROFESSIONALLY QUALIFIED

PERSON WHO WILL CARRY IT OUT IN ACCORDANCE WITH THE TECHNICAL REGULATIONS IN FORCE. IN THE EVENT THAT THIS ADVICE IS

IGNOREDAND THE INSTALLATION IS CARRIED OUT BY AN UNQUALIFIED PERSON, THE MANUFACTURER DECLINES ALLRESPONSIBILITY

FORANY TECHNICALFAILURE OF THE PRODUCT WHETHER OR NOT IT RESULTS IN DAMAGE TO GOODS OR INJURYTO INDIVIDUALS.

These instructions are for qualified personnel, installation of

equipment must be in line with the relevant national standard. (For

U.K. only: by law the gas installation\commissioning must be

carried out by a "Gas Safe" installer)

All work must be carried out with the electricitysupplydisconnected.

The rating plate on the hob shows the type of gas with which it is

designed to be used. Connection to the mains gas supply or gas

cylinder should be carried out after having checked that it is regulated

for the type of gas with which it will be supplied. If it is not correctly

regulated see the instructions in the following paragraphs to change

gas setting.

For liquid gas (cylinder gas) use pressure regulators which comply

with the relevant national standards.

Use only pipes,washers and sealing washers which comply with the

relevant national standards.

For some models a conic link is furnished to outfit for the installation in

the countries where this type of link is obligatory; in picture 8 it is

pointed out how to recognize the different types of links (CY =

cylindrical, CO = conic). In every case the cylindrical part of the link

has to be connected to the hob.

When connecting the hob to the gas supply via use offlexible hoses

please ensure that the maximum distance covered by the hose does

not exceed 2 metres.

The flexible tube shall be fitted in such a way that it cannot come into

contact with a moveable part of the housing unit (e.g. a drawer) and does

not pass through any space where it may become crushed/ kinked or

damaged in any way.

To prevent any potential damage to the hob please carry out the

installation following this sequence (picture 6):

1)As illustrated, assemble parts in sequence:

A: 1/2 MaleAdaptor Cylindirical

B: 1/2 Seal

C: 1/2 Female GasAdaptor Conical-Cylindirical or

Cylindirical-Cylindirical

2.2. GAS CONNECTION

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