GENERAL
INFORMATION
1
Kneader description
The spiral kneader is a machine meant for professional use by bread bakers and pizzerias.
The different versions of the machine (7-12-18-25-38-50 Kg. of kneaded product) cater for a vast range of
production needs, allowing various types of dough to be obtained (suitable above all for soft dough for pizza
and bread).
The machine structure has a scratch-proof painted finish which makes for it easy to clean.
It has safety features compliant with the applicable European Directives.
There are 3 kneader models:
Mod.”SN – FN – CNS”:
7/SN (7 Kg. mix capacity) Lever
12/SN – 12/FN – 12/CNS (12 Kg. mix capacity) Lid
18/SN – 18/FN – 18/CNS (18 Kg. mix capacity) Control panel
25/SN – 25/FN – 25/CNS (25 Kg. mix capacity) Pan
38/SN – 38/FN – 38/CNS (38 Kg. mix capacity) Pot flange
50/SN – 50/FN – 50/CNS (50 Kg. mix capacity) Base
The bowl is removable to allow it to be washed in hot running water or a dishawater.
Specifications
Description Unit of measur
7/SN 12/SN 18/SN 25/SN 38/SN 50/SN
Electric power input V Hz Ph
230V 50Hz 1Ph
230/400V 50Hz 3Ph
230/400V
50Hz 3Ph
Power kW (HP) 0.37(0.5) 0.75 (1) 0.75 (1) 1.5 (2) 1.5 (2) 2.2 (3)
Dough per batch kg 7 12 18 25 38 50
Net weight kg 39 58 59 93 105 175
Packaged weight kg 46 65 66 100 112 195
Description Unità di misura 12/CNS-FN 18/CNS-FN 25/CNS-FN 38/CNS-FN 50/CNS-FN
Electric power input V Hz Ph
230V 50Hz 1Ph
230/400V 50Hz 3Ph
230/400V
50Hz 3Ph
Power kW (HP) 0.75 (1) 0.75 (1) 1.5 (2) 1.5 (2) 2.2 (3)
Dough per batch kg 12 18 25 38 50
Net weight kg 65 66 103 115 206
Packaged weight kg 72 73 112 127 230
Noise < 70 dB(A)
Installation On the floor
Instructions –“Digital control” (optional)
Make sure the plug is inserted correctly in the power outlet and press the “START/STOP” key. The machine
will turn on and is ready to use (the LED next to the key will come on).
To start the machine in “timer” mode, press the key with the clock symbol twice in succession (the LED next
to it will come on) and set the desired mixing time using the +/- keys.
After setting the desired mixing time (shown on the display) and making sure that the pot's lid has been
lowered down, press the “START/STOP” key to start the machine. The display will show the countdown of
the time set earlier.
If you want to stop the machine to add some ingredients or for any other
reason, before lifting the pot's lid, put the machine in standby by
pressing the “START/STOP” key again. This will also stop the timer,
which will resume together with the machine only by first lowering the lid
and then pressing the “START/STOP” button again.
Before lifting the pot's lid, put the machine in standby, otherwise the
timer will continue the countdown even if the machine is in standby.
When the time is over, the machine will stop.
If you want to work without the timer, press the key with the “hand” symbol (manual) twice. The LED next to it
will come on (it excludes the timer) and by pressing the “START/STOP” key the machine will start in manual
mode.
Once the cycle has ended, press the “START/STOP” key and the machine will stop.
To turn off the display completely, press the “START/STOP” key and hold it for about 3 seconds.
Присоединиться к беседе по данному изделию
Здесь вы можете поделиться тем, что думаете о Bartscher 50/CNS Стационарный миксер. Если у вас есть вопросы, сначала внимательно прочтите инструкцию. Запросить руководство можно с помощью контактной формы.